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417 Magazine

Dining

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Review
Hot Fire, Good Food
Hot Fire, Good Food

If you like sushi and the fiery fun of Nakato, you’ll like Ohana. Just don’t expect a hibachi clone.

A Square Meal
A Square Meal

Estelle’s in Mount Vernon is a cozy spot with a menu full of soul-warming, belly-filling goodies.

Cozy Dining
Cozy Dining

Peabody's brings warm charm to Commercial Street.

Divine Dining
Divine Dining

Ozark's Angeli offers bold Mediterranean flavors with heavenly names and low prices.

Dining Road Trip
Dining Road Trip

How far would you drive for perfect calamari? We’d drive all the way to Crabby’s Seafood Bar & Grill in Joplin.

Sushi Plus Sexy
Sushi Plus Sexy

Kai, one of downtown Springfield’s newest restaurants, mixes an impressive menu with super-swanky décor.

Dining News
417's Wine-Tasting guide

A round-up of tastings at local wine shops. Cheers!

Not For Snobs At All

Syrah, leather tack and bacon cheese: This is the stuff that Diamond Ridge Market is made of.

Dining News

Galloway Village Tea Room closes, Agrario stays open and more local dining happenings.

Fusion, Fusion, Fusion

How Springfield’s Asian restaurant scene is going upper-crust.

Rodizio

Brazilian cuisine joins Springfield's food-map.

Pairings Restaurant Closes

Not enough SoMO taste buds rallied around this fine-dining experience.

The Ingredient
The Ingredient: Caviar

William Mauk of Clary’s suggests uses for this sturgeon-egg indulgence.

Balsamic Vinegar

Spend a little or spend a lot, and add some flavor to your meal with balsamic vinegar.

7 Good Things
7 Good Things

Things we're raving about—and ordering seconds of—this month.

7 Good Things

7 Good Things

Culinary items that have passed our taste buds and meet our approval.

7 Good Things—February

Chosen by the editors of 417 Magazine, these seven dishes have passed our taste buds and made us rave.

7 Good Things

Chosen by the editors of 417 Magazine, these seven dishes have passed our taste buds and made us rave. Ranked by Yummy.

7 Good Things: June 2007

A sneak peek at the June issue's contents, on newsstands by June 8: See our monthly roundup of the best in food and drink!

Table Talk
Sweet First Impressions

Notes on J. Buck's Restaurant, the upscale St. Louis-based chain now open at Battlefield Mall.

417 Dining

Kids Eat Free

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