Restauranteur Jason Miller brings pressed juices and healthy fare to downtown Joplin at Jasper’s Juicery.
Instead of using paints and bold colors, chefs Drake Tillman and Hansel Herschend at pop-up concept Canvas are creating art on the plate with seasonal produce.
Our region is home to some terrific brewing-scene stalwarts. But within the last year, those established favorites have been joined by a new generation of craft-beer hot spots. Meet 417-land’s...
Bryan Bevel, the former managing partner of Springfield Brewing Co., has embarked on a new culinary adventure with The Pitch Pizza & Pub, which serves up pizza, pasta and a bustling atmosphere.
Find out what’s cooking in the region’s dining scene.
Are plain old sub sandwiches making you sad? Hoagies leaving you feeling ho-hum? Shake up your sandwich routine with a Vietnamese-style banh mi at Saigon Sandwiches.
Dine out with your little ones all day long at these kid-tested, parent-approved spots.
The Waffle Company is serving up several versions of chicken and waffles, and you can find your favorite at the Springfield Mobile Food Park
Taste raw fish done right by ordering the tuna poke at Hula Hawaiian Kitchen.
This time of year, the farmers markets in 417-land come alive. Our guide shows you which local markets are the best places to visit and support local farmers, and what you can find throughout the...