Archive - Dining News + Reviews Carousel

Curd's the Word

Edgewood Creamery in Purdy offers the creamy, natural cheeses you didn’t know you’ve been missing.

Good From the Ground Up

After a couple of years behind the counter of The Plow food truck and some time spent running the kitchen at B2 Café, Stephanie Wigger has decided to strike out on her own with a brick and mortar...

Canyon Grill Restaurant

We stopped by Dogwood Canyon for a lunch filled with unusual meats and tasty eats.

Patio Hop

With summer’s blazing temps in the rearview mirror, there’s no better way to enjoy the change of seasons than a dinner under the stars. We’ve rounded up some of 417-land’s coolest...


New to the downtown Springfield restaurant scene, Druff’s uses quality ingredients to give the oh-so-favorite grilled cheese sandwich a gourmet twist.

Labor Day Grilling

If you’re wondering what to toss on the grill this Labor Day, we’ve got you covered with scrumptious offerings from local butchers.

Sandwiches and Sunshine

Situated on the Galloway Creek Trail across from its namesake park, Sequiota Bike Shop is serving up fresh, delicious food in the open air.

5 Best Reubens

We’ve rounded up the five best places to chow down on these perfectly messy sammies in 417-land.

A Piece of the Pie

Downtown’s newest pizza joint comes with a prime location and a menu filled with hearty pies.

Millsap Farms Pizza Night

A family farm is serving up made-from-scratch pizza in the open air, and you can be a part of the party.

Edit Module Edit Module
Like us on Facebook Follow us on Twitter Sign up for our newsletters Follow us on Instagram
Edit Module

Edit ModuleShow Tags

  1. Faces of 417-Land 2018
    Tried and true. Locally loved. Contributors to our community. 417 Magazine points you to the...
  2. Human Trafficking on I-44
    It’s no secret that human trafficking—a shadowy and complex crime that’s particularly...
  3. 50 Things Every 417-Lander Must Do
    When do you know you’ve become fully initiated into your home? You can start by trying all the...
  4. Beneath the Surface: Controversy on the Buffalo National River
    Since C&H Hog Farms opened its 2,500-sow operation in the Buffalo National River watershed in...
  5. The Future of 417-land
    Dreamers, schemers and big thinkers imagine the road ahead.
Edit Module
Edit Module