Black Oak Grill finds its roots in urban grills, neighborhood cafes and corner taverns. Branson’s local bread maker, Neighbor’s Mill, delivers daily all-natural handcrafted breads baked fresh by the master baker from whole-grain flour milled on site. Beef is provided by Harter House Quality Meats, serving Missouri since the 1800s. Start with Fried Goat Cheese. Savor favorites like the Chicken Fried Steak, Mom’s Meatloaf or the Iron Skillet Trout. Enjoy a local beer, ice-cold martini or one of Black Oak’s many specialty drinks on the enclosed patio, overlooking Lake Taneycomo. Many people choose this special location for their birthday, business meeting or wedding party. The atmosphere is relaxed and the people are friendly. Take root with Black Oak Grill tonight, located in Branson Landing.