A Food Wars: Steak Edition winner has been declared!

Congratulations to Jimm's Steakhouse & Pub for winning 417 Magazine's Food Wars: Steak Edition!


Jimm Swafford and Justin Vaughan of Jimm's Steakhouse & Pub.

 

The Coffee and Brown Sugar rib-eye with Garlic and Chive Chimichurri is a 14-oz aged ribeye rubbed with bold coffee grounds and brown sugar, grilled over an open flame and paired with fresh chimichurri. - See more at: http://www.417mag.com/417-Magazine/Food-Wars-Steaks-Edition/#sthash.VpJsW2RJ.dpuf

 

The Coffee and Brown Sugar rib-eye with Garlic and Chive Chimichurri from Jimm's Steakhouse & Pub is a 14-oz aged ribeye rubbed with bold coffee grounds and brown sugar, grilled over an open flame and paired with fresh chimichurri.