Best Burgers

The biggest, juiciest hunks o' meat in 417-land, all in one place.

DISCLAIMER: The information in this article was fact checked and accurate at press time, but 417 Magazine cannot guarantee its accuracy indefinitely.

(page 8 of 9)

 

Burger Challenges

Think you have what it takes to conquer a massive burger challenge? These local restaurants will let you give it your best shot.


The Double E Burger Challenge
The Double E Burger & Ice Cream Shoppe, 3632 Mo. EE, Highlandville, 417-443-2000
Challengers have 30 minutes to complete this challenge. It consists of a 1.5-pound burger and 1.5 pounds of fries. The burger is topped with four pieces of cheese, plus lettuce, tomatoes, pickles and onions. If you finish, it’s free. If not, it’s $15. (Challenge held on Saturdays from 3 p.m.–7 p.m. And Sundays from 3 p.m.–6 p.m. The restaurant recommends calling ahead.)

Bair’s “Mac Daddy” Burger
Bair's, multiple 417-land locations, bairsall-american.com
This heavyweight burger weighs in at just less than 3 pounds. It features two 1-pound burger patties, covered with eight slices of bacon and eight slices of melted American cheese. It’s served on a massive bun and paired with a double order of fries. Challengers must eat it in 45 minutes or less (including the fries and garnishes). If you finish, it’s free. If not, it’s $18.99.

Edit ModuleShow Tags

More Articles Like This

4 Sizzlin' Summer Beauty Trends You Have to Try

Is there some secret formula to looking like an Instagram model when it's blazing hot? We begged Grove Spa director Kerri Ferris for answers.

Quick Trip to Hot Springs, Arkansas

About 260 miles south of Springfield, the cute little town of Hot Springs, Arkansas, provides numerous opportunities to relax, take in a bit of nature and treat yourself to a spa indulgence or two.

On the Go Vino

Wine in a can? It’s nicer than you think.
Edit Module
Edit Module
Like us on Facebook Follow us on Twitter Sign up for our newsletters Follow us on Instagram
Edit Module

Edit ModuleShow Tags

  1. The World’s Hottest Peppers are Grown in Strafford
    Pam Shelburn and her husband, Bill, grow some of the world’s hottest peppers in their garden in...
  2. Foodie News: Dutch Dining, Another Black Sheep and more
    Find out what’s cooking in the region’s restaurant scene.
  3. Juices, Avocado Toast and more at Jasper’s Juicery
    Restauranteur Jason Miller brings pressed juices and healthy fare to downtown Joplin at...
  4. Drink of the Month: La Paloma’s Sangria
  5. Summery Sweet Treats
    Satisfy your sweet tooth this month with a refreshing treat bursting with fresh fruit and summery...
Edit Module
Edit Module