Best Italian Restaurants

On the following pages, we profile 417-land’s very best Italian restaurants. You’ll find chefs from Italy, and tips for what to order when you visit their restaurants..

DISCLAIMER: The information in this article was fact checked and accurate at press time, but 417 Magazine cannot guarantee its accuracy indefinitely.

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Here in 417-land, we love homemade, freshly prepared Italian cuisine. We love plates loaded with tender spaghetti and topped with juicy, hand-formed meatballs. We love homemade fettuccine tossed with Alfredo, and those ravioli that have been hand-stuffed with so much filling that they’re about to pop. Our mouths water at the thought of fresh focaccia dipped in olive oil. That’s why we went out in search of the best Italian flavors in southwest Missouri.

On the following pages, we profile 417-land’s very best Italian restaurants. You’ll find chefs from Italy, and tips for what to order when you visit their restaurants. We tell you where to find things like homemade ricotta cheese pasta, tiramisu, mouthwatering marinara and drool-worthy cream sauce, plus the very best Italian cooking ingredients and how to try them out in your own kitchen. Tossed with a little love and sprinkled with some Parmesan, this is a pasta-perfect feature that will fill your belly and warm your heart. 

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