417 Recipe of the Day: November 13
Welcome to the 417 Magazine Recipe of the Day, where each day we'll dishing out a succulent recipe, either from our archives or from the trendsetters over at The Food Channel (a subsidy of Noble and Associates, right here in 417-land). If you have your own twists, or just something you'd like to see featured, drop me a line at matt@417mag.com.
Today's Recipe: Lane Cake
We're not sure where the "Lane" comes from (Lois Lane? Lovers' Lane? Lane Bryant?), but we don't really care: This cake looks devine. It's not the easiest dessert to make, but the extra effort oughta be worth it. The icing is full of nuts, fruit and other goodies, slathered on four layers of cake. Enjoy!
Matt Lemmon, web editor



