417 Recipe of the Day: October 16
Courtesy foodchannel.com
Welcome to the 417 Magazine Recipe of the Day, where each day we'll dishing out a succulent recipe, either from our archives or from the trendsetters over at The Food Channel (a subsidy of Noble and Associates, right here in 417-land). If you have your own twists, or just something you'd like to see featured, drop me a line at matt@417mag.com.
Today's Recipe: Caramel apples
Thankfully for parents, caramel apples are as easy to make as they are difficult to eat—and just as much fun. All you need are popcicle sticks, caramel for dipping and some sweet red apples, and you've got a party on your hands. And probably all over your hands, but that's okay.
Matt Lemmon, web editor
