417 Recipe of the Day: October 26
Welcome to the 417 Magazine Recipe of the Day, where each day we'll dishing out a succulent recipe, either from our archives or from the trendsetters over at The Food Channel (a subsidy of Noble and Associates, right here in 417-land). If you have your own twists, or just something you'd like to see featured, drop me a line at matt@417mag.com.
Today's Recipe: Harvest Season Soup
Soup season is officially in full swing. The key to a good pot is a lot of flavors, with none of them overpowering the rest. This mixture follows that rule; beans, cheese, vegetables and seasonings all co-star on the same stage. That stage being your tongue.
Matt Lemmon, web editor



