About This Event
Participating restaurants in the Ozarks will offer menu specials from January 19-25, 2020, with a portion of proceeds benefitting Ozarks Food Harvest. For every special menu item purchased, SGC Foodservice will provide a financial match.
As business slows down for restaurants in January after the holiday season, the same thing happens with donations to Ozarks Food Harvest. This campaign will help provide meals during the winter months, when food insecure families tend to struggle more.
Fifty cents of each featured meal or drink item will benefit Ozarks Food Harvest’s programs, which serve nearly 30,000 people each week. SGC Foodservice will match fifty cents for every dollar donated by each restaurant.