Food & Drink
Holiday Baking Traditions
dec 15 |
dec 16
1 p.m. to 5 p.m.
Event Details
DATE:
Dec 15 2018 |
Dec 16 2018
TIME:
1 p.m. to 5 p.m.
LOCATION:
B + B Boulangerie & Bakery
607 S Pickwick Ave
Springfield, MO
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You have two chances to join Katie Kring as she teaches guests how to make her signature holiday treats. After class, students can sample their creations with holiday wine. And those creations include citrusy German stollen, fruity Italian panettone, Danish klejner cardamom cookies and French buche de noel (a.k.a chocolate yule log). This challenging class is for ages 13 and older.