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As the temps fall, your oven should be heating up. We rounded up some of our favorite cozy-warm recipes.
National Dessert Month gives us an excuse to indulge, Mother’s wins a big award, and matcha is trending on coffee shop menus.
Soup recipe roundup, Andy B’s Tiki bar opens, fresh local brews and more in this week’s Table Talk
These to-go cocktails look as good as they taste. Take them home with you today.
Never argue over where to eat again.
With multiple waffle batters and toppings to choose from, you can build a multitude of creations, or perfect your go-to favorite.
The food truck scene in the Joplin area is strong these days, and three of the most clever trucks focus on bacon-laden entrees, fun drinks...
The next time you're at the Battlefield Mall, stop by London Calling in the food court and try the fish and chips.
The Loco Roco Hot Sauce is a favorite condiment at Cafe Cusco. Take a bottle home and add it to every dish.
These seven dishes or drinks have passed our taste buds this month and made us rave. They are ranked by level of yumminess.
Take a break from fall warm flavors and try the Watermelon Mint Spritzer at Farmer's Gastropub
Plus your last chance to vote for your Best of 417 picks, a twist on a Mexican corn favorite and more in Table Talk.
Though COVID-19 has limited our use of reusable grocery bags, there are plenty of other ways to practice eco-friendly habits.
Here’s your guide for where to get your 417-land fall produce and how to use them.
You can tame the mid-trip munchies by packing some locally made snacks for your scenic road trip.
Stop by Prima's Mexican Grill for the flavorful, sweet and spicy Elote Bites.
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