Apple Dishes in Southwest Missouri
It’s apple season, and local restaurants are packing the autumn fruit into their menus. We rounded up some of our favorite seasonal and year-round apple treats.
DISCLAIMER: The information in this article was fact checked and accurate at press time, but 417 Magazine cannot guarantee its accuracy indefinitely.
Words Can’t Describe It Apple Pie Sundae
Andy’s Frozen Custard, multiple 417-land locations
This treat, available starting late October, is two desserts in one. A thick slice of apple pie is topped with scoops of fresh frozen custard and then drizzled with caramel sauce.
Caramel Apple Pie a la Mode
Bon Bon’s Candy House, 3857 S. Campbell Ave. in Springfield
One of our favorite fall indulgences, crisp and gigantic apples are dipped in creamy caramel and coated in nuts and other toppings. (Or not… The plain caramel versions are delish, too.)