A Bite-Sized Review of Bruno's Lunch Menu

Bruno’s Italian Restaurant has been operating under new ownership since the beginning of the year. Aubrey Kennedy is now at the helm and has been serving up some tasty changes, including the reintroduction of lunch service. The lunch menu shows off many of the dinner offerings, but you’ll also find a hefty list of hearty sandwiches with a little something for everyone. The meatball sub is certainly a standout, featuring housemade meatballs doused in marinara sauce, topped with mozzarella, pecorino, and fresh basil, all on a toasted baguette. And once lunch service ends at 2 p.m., bar service begins upstairs at The Kennedy. It’s 5 o’clock somewhere, so why not?