The Perfect Pretzel
Soft, homemade Bavarian-style pretzel twists are served piping hot.
Just a Dusting
The ideal amount of crunchy salt is sprinkled on top.
Paul’s Cheddar Ale sauce is made with Brew Co. beer and is served with the pretzels. Share it with someone who doesn't mind if you double dip.
A Spicy Dipper
White queso provides a touch of spicy heat and adds some zip when you dunk a chunk of pretzel.