Banana Cake Anytime
One of my favorite desserts—ever, in the history of great desserts—is the dense, luscious, way-too-indulgent banana cake from St. Michael’s Restaurant and Catering. It has a banana-heavy cake that feels more like banana bread as you eat it, and the cream cheese frosting is plate-licking good. In the past, it was my last taste after a salad lunch at St. Michael’s, but now I can get my favorite cake by the slice at Price Cutter on East Battlefield Road in Springfield, which means grocery shopping just got a lot sweeter. You can still get slices of the cake at the restaurant too, or pre-order a full cake.