417'S BEST DRESSED IS BACK! SUBMIT A NOMINATION.

Food & Drink

Harvest Restaurant

Fine Dining, New American

The scallop trio is made with three different preparations that vary according to what is in season.
Fresh flavors fill the homemade seasonal ravioli at Harvest Restaurant.
Apples picked on-site fill the Harvest German apple pancakes.

Location


ADDRESS:
8011 E. State Hwy. AD
Rogersville, MO
Get Directions

More Information


PHONE:
417-830-3656

WEBSITE:
Visit Site

SOCIAL:
View on Facebook

About Harvest Restaurant


 Dining at Harvest Restaurant is an experience like none other in 417-land. The owners, Craig and Tamara Von Foerster, have created a restaurant focused on hyper-seasonal, local cuisine. The menu changes weekly according to what is perfectly ripe. It’s à la carte and organized by courses. The idea is to order one item from each course to create a full meal. Although the menu is constantly in flux, Craig is known for his mushroom risotto and scallop trio. If either of these dishes happens to be on the menu when you dine, order them immediately.

Hours


Monday: closed
Tuesday: closed
Wednesday: closed
Thursday: 5:30—9:30 PM
Friday: 5:30—9:30 PM
Saturday: 5:30—9:30 PM
Sunday: open for brunch, 11 AM—2 PM

Price


  • $20+

Mealtime


  • Brunch
  • Dinner

Features


  • Meeting Space
  • Patio/Outdoor Seating
  • Reservations Recommended
  • Serves Alcohol
  • Wheelchair Accessible
Tags: