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One 417-lander has gone from enthusiastic viewer to host to now street reporter at one of the country's largest Thanksgiving Day Parades....
What kind of Thanksgiving experience are you in for this year? Indulgent? Intensely stressful? Both? Get some help from this week's Table...
This week: Blue Heron Farm & Bakery opens a brick-and-mortar location, mystery Mexican food, D'Vine Nights pairing dinner and more.
Downtown Springfield's refried renaissance, a new way to start the day with Fire & Ice, Pineapple Whip at Hy-Vee and more.
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