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Salads

Caprese Gazpacho Salad

This salad takes inspiration from Italy and Spain to create this flavorful profile. Recipe courtesy Argentina Steakhouse.

Caprese Gazpacho Salad

Makes 6–8 servings. Recipe courtesy Argentina Steakhouse.

Ingredients
½ cup buffalo mozzarella 
2 Roma tomatoes
1 English cucumber, sliced
⅛ cup julienned red onions
1 teaspoon chopped cilantro 
1 teaspoon chopped basil
½ teaspoon minced garlic
2 teaspoons olive oil
2 teaspoons apple cider vinegar
Paprika, salt and pepper to taste

To Prepare
Combine all ingredients in a mixing bowl. Refrigerate for fifteen minutes and serve. 

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