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This week: Plus lots of sweet cookie news for Springfield, Rosé Day returns, Jamaican Patty Co. gets a second location and more in Table...
This week: A new spot for plant-based goodies for vegans and non-vegans alike, fine wine awards for two 417-land restaurants and more.
A staycation at The Ozarker Lodge, another new brewery opens for business in Springfield, sweet sips for the summer and more in Table Talk.
Foodie treats for the Fourth of July, Ariake Sushi & Robata opens, a new bubble tea spot in Springfield and more in Table Talk.
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