Foodie News: Dutch Dining, Another Black Sheep and more
Find out what’s cooking in the region’s restaurant scene.
Photo by Brandon Alms
Bring on the Burgers
Burger lovers, take note: Black Sheep Burgers & Shakes’ newest outpost is headed to 2420 E. Sunshine St. in Springfield. The new spot will feature a smaller menu with lower prices, plus a quick, convenient drive-thru. We can’t wait to chow down.
Joseph Gidman, owner of the beloved Cafe Cusco eatery, is bringing another global dining destination to Commercial Street. He’s working on opening Van Gogh’s Eeterie—a Dutch-focused spot serving up takes on fare like stroopwafel, a waffle treat popular in the Netherlands—sometime this fall.
BBQ at CB Social House
Founded by the owners of City Butcher, CB Social House heard the cry of the people and started serving City Butcher’s beloved barbecue at the downtown restaurant. Offered out of the market side of CB, the famous barbecue is available to-go during lunch Monday through Friday starting at 11 a.m.
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