About The Bruncheonette
We love the creative takes on eggs Benedict that we’ve found at The Bruncheonette, and the French toast made with Kings Hawaiian bread looks sweet and incredible. If the breakfast and brunch items don’t whet your appetite, come after 11 a.m. to try the lunch options, like the sushi-grade tuna sandwich with greens and vinaigrette. Don’t miss your chance to order a plate of poutine, hand-cut fries topped with gravy, shredded cheese and a poached egg. (Oh-so-indulgent!)
Weds.–Fri. 6:30 a.m.–2 p.m.
Sat.–Sun. 9 a.m. until supplies run out.