The Blog That Keeps Everyone Up To Date in SWMO

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Table Talk

Table Talk: July 20–26

This week: Good Clean Wine offers subscriptions, Indian breakfast bites in Joplin and new fine dining in Branson.

jul 20 2021 | Drinks, Food, Table Talk

Table Talk

Table Talk: July 13–19

This week: This week: Blueberry season is almost over, Schuchmann Meat Co. expands and a new crepe truck takes Springfield.

jul 13 2021 | Table Talk

Table Talk

Table Talk: July 6–12

This week: A bar for dogs and dog lovers, learn to make cheese at Terrell Creek Farms and a new cigar bar in downtown Springfield.

jul 06 2021 | Table Talk

Table Talk

Table Talk: June 29–July 5

This week: An Argentinian cook brings fresh empanadas to Springfield and The Coffee Ethic's renovations reach completion.

jun 29 2021 | Table Talk

Profiles

Lucie Amberg Named Biz 417 Editor

New Biz 417 Editor, Lucie Amberg, is thrilled to bring new compelling content to the business community in Springfield.

jun 2021 | #417Culture, Jobs, People

Table Talk

Table Talk: June 22–28

This week: Rosé Day on Pickwick, a menu refresh at RISE, Chef Nelly's kitchen expands and more.

jun 22 2021 | Table Talk

Table Talk

Table Talk: June 15–21

This week: Cesar's Old Mexico is back for lunch, MoChicken sandwiches, SushiFork for lunch and more.

jun 08 2021 | Table Talk

Table Talk

Table Talk: June 8–14

This week: A second Dunkin' location in Springfield, Metro Eats soft opening and more.

jun 08 2021 | Table Talk

Retailers

Get to Know Ron Johnson Owner of The Thicket

Ron and Debbie Johnson own The Thicket in Springfield. Ron talks about the shop's cottage style decor that also fills their home.

jun 2021 | Decor, Design, Shopping

Lifestyle

The Springfield Three with Anne Roderique-Jones

Anne Roderique-Jones returns to her Springfield roots with the podcast The Springfield Three: A Small-Town Disappearance.

jun 2021 | People

Lifestyle

Wonders of Wildlife is Saving Sea Turtles

When 12 loggerhead sea turtles needed special care last year, they headed to Wonders of Wildlife.

jun 01 2021 | Branded Content, Native Content
Branded Content

Food & Drink

5 Ways to Beef up Your Reception Catering from Hy-Vee

It's time to ditch the traditional plated meal or chafing dish and add some wow to your upcoming event.

jun 01 2021 | Branded Content, Food, Native Content, Wedding Advice
Branded Content

Table Talk

Datebook

House of 417

Biz Break

The Launch

Get the Magazine

417 Magazine November 2025

Blog

Table Talk

Table Talk: July 20–26

Table Talk

Table Talk: July 13–19

Table Talk

Table Talk: July 6–12

Table Talk

Table Talk: June 29–July 5

Profiles

Lucie Amberg Named Biz 417 Editor

Table Talk

Table Talk: June 22–28

Table Talk

Table Talk: June 15–21

Table Talk

Table Talk: June 8–14

Retailers

Get to Know Ron Johnson Owner of The Thicket

Lifestyle

The Springfield Three with Anne Roderique-Jones

Lifestyle

Wonders of Wildlife is Saving Sea Turtles

Food & Drink

5 Ways to Beef up Your Reception Catering from Hy-Vee